Spence Vineyards is a family owned Howell Mountain winery in Angwin, California, producing small batch Cabernet Sauvignon from volcanic soil at roughly 1,900 feet. Owned by Dave and Suzie Spence since 2022.
What started as a winning auction bid in 1998 slowly grew into a family legacy we could have never imagined. Join us as we explore what Howell Mountain has to offer.
Our Wines
Shop small batch Howell Mountain Cabernet Sauvignon, Zinfandel, Petit Verdot, and other varietals.
Visiting Napa Valley?
Place Matters.
At Spence, we specialize in producing vineyard-designated Howell Mountain Cabernet Sauvignon that expresses the unique soils and elevation of this appellation. Located among other top Howell Mountain wineries, our estate produces Cabernet with the bold structure, depth, and age-worthiness that define Howell Mountain Cabernet from the top of Napa’s mountain terroirs.
Join the Family
Exclusive Discounts
By committing to our wine club, you will unlock discounts on wine, merchandise, as well as complimentary tastings in our future Howell Mountain tasting room.
First Access
Club members receive first access to new releases, winemaker select wines, and library vintages.
Future Events
As we prepare to open our small tasting room on Howell Mountain, we look forward to being able to offer intimate, highly curated events to our wine club.
EXPLORE THE CLUBS
Spence sits high on Howell Mountain, at approximately 1,900 feet in elevation, in the company of some of Napa Valley’s most esteemed Howell Mountain wineries.
Spence sits high on Howell Mountain, at approximately 1,900 feet in elevation, in the company of some of Napa’s best-known Howell Mountain wineries. The terroir here, well-drained volcanic soils, steep slopes, and extended hang time, is ideal for crafting intense, structured Howell Mountain Cabernet Sauvignon. In select vintages, we also source grapes for a robust Howell Mountain Zinfandel, a grape with a long history in the region. Our wines reflect the character of the mountain, from deep tannins and dark fruit to minerality and longevity, that these varietals demand.